Aoarashi Matcha Powder by Marukyu Koyamaen

Aoarashi is a great first step into the world of matcha. It's an entry-grade tea with a surprisingly high aroma and color quality for the price, offering a nice balance of umami and floral notes.

The name "Aoarashi" evokes a fresh early-summer breeze sweeping through new green leaves, a fitting image for one of Marukyu Koyamaen's most popular matchas.

Aoarashi is well suited for usucha (thin tea) and a popular practice tea for traditional tea ceremonies, but its versatility doesn't stop there. It holds up beautifully in lattes and performs especially well in cooking and baking, where its bright color and clear flavor really shine through.

Like all Marukyu Koyamaen matcha, Aoarashi comes from Uji, Kyoto, a region recognized for centuries as the heart of Japanese tea production.